Cornerstone Research

500 in 5

The Regional Fresh Food Council is collectively measuring and strengthening the accessibility and quality of the local fresh food system within our five-county region.

After months of researching and benchmarking with national food council groups, we elicited feedback and suggestions for meaningful strategies to meet the needs of the region. 

500 in 5 data will guide our future project work and support key fresh food initiatives in the region.

 
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